Champagne - Virginie T
About the house
- It is a family-run champagne house, founded in 2008 by Virginie Taittinger (daughter of Claude Taittinger) and her son Ferdinand Pougatch.
- The house combines a long tradition of champagne-making (over 160 years of heritage) with modern style and extensive ageing in the cellars.
- The champagnes are made from grapes grown in Grand & Premier Cru vineyards in the Montagne de Reims and other top Champagne regions.
Style and production
- All wines are genuine champagnes (AOP Champagne), produced using the traditional method with secondary fermentation in the bottle.
- The house emphasises long cellar ageing (averaging several years) to develop complexity and finesse.
In summary: Champagne Virginie T. is a modern yet deeply rooted Champagne producer in France, led by a family with a long heritage in champagne-making and a focus on craftsmanship, quality and distinctive bubbles.
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