Deep tawny color, with a greenish touch. On the nose it reveals a very high complexity, with balsamic notes of cedar wood and cigar box, aromas of ginger, spices, caramelized fruits and apricots. In the mouth it is soft, fresh and with a very long aftertaste. Quinta da Devesa's Port wines are produced exclusively from batches that have been vinified and matured on site. Since 1941, the harvests considered of superior quality by the family's oenologists have been preserved and aged in wooden barrels. These extraordinary wines are today used to produce Quinta da Devesa Port wines.