Edition 16.2 of Octomore single malt. "Super heavily peated" Scottish Mainland Concerto barley at a PPM of 101.4 was distilled in 2019, and left to mature in Oloroso and Bordeaux casks, which were then changed to Madeira and Moscatel for a one year finishing period.Official Tasting NotesColour – Antique CopperNose – Soft dried fruit mingles with Octomore’s signature smoke. Sunbaked tropical fruit and delicate florals appear from earthy peat, accompanied by a subtle nuttiness and toasted oak. Notes of honeysuckle and orange blossom emerge, alongside sweet smoke and a fresh, salty breeze.Palate – Rich and sweet smoke, followed by caramelised sugar, roasted nuts, and dried fruits. Subtle hints of candied peel and warming spices follow. The underlying peat adds depth and complexity, evoking the warmth of a campfire and a touch of sea salt. Finish – A long, sweet and smoky finish, with a crisp maritime freshness and lingering wood spices.Country And Region

This bottle of Octomore 16.2 5 Year Old is an official bottling which was produced in the Islay region of Scotland.