This Speyside malt whisky is rare, with only 297 bottles worldwide. It was drawn at cask strength from a single Hogshead cask. It retains all its natural cask sediments as well as all of its natural oils and fats. There was no colour added and no chill filtration. It was distilled at Aultmore Distillery in October 2006 and bottled by Blackadder in July 2018.

Nose: white and yellow fruit transitions into linseed flowers and spicy herbs