An elegant and approachable Pinot Blanc from the Luxembourg Moselle. This Premier Cru combines freshness and minerality with a round, soft structure. Aromas of white flowers, ripe pear, and subtle vanilla notes lead to a harmonious and refined palate with a lovely finish.

Light straw yellow with bright, light green reflections.

Delicate floral nose with notes of white flowers, ripe pear, apple, and a subtle hint of vanilla. The wine also exhibits an elegant mineral undertone.

Dry, fresh, and balanced. On the palate, the wine displays ripe white fruit, a soft roundness, and a refined minerality. The finish is harmonious, complex, and pleasantly long.

The wine is primarily fermented and aged in stainless steel tanks to preserve the fruity character, freshness, and purity of the Pinot Blanc. The light vanilla note stems more from vinification and ripeness than from pronounced oak aging.

Excellent with:

• Aperitif
• Seafood and shellfish
• Fried or grilled fish
• Asparagus
• Veal
• Pork
• Poultry
• Creamy pasta dishes
• Quiche and light vegetarian dishes

A fresh and elegant Pinot Blanc from the Luxembourg Moselle. Floral aromas, white fruit, and a subtle mineral note are combined with a soft roundness and a long, harmonious finish. A versatile pairing for fish, poultry, and seafood.