The wine is fermented for 50% in neutral oak barrels, the other half in stainless steel barrels. Enjoy the golden yellow color and the aromas of red apple, vanilla and beautifully integrated wood notes. The citrus and tropical fruit are also noticeable on the nose. This Chardonnay is mouth-filling with a medium-long, refreshing aftertaste. An excellent wine with dishes with lamb, preferably grilled, and with beef with stewed vegetables.