Champagne house Laurent-Perrier specialises in producing high-quality luxury champagnes using mainly Chardonnay grapes. Laurent-Perrier is known for using natural fermentation techniques and was one of the first champagne houses to use stainless steel tanks for fermentation.

Laurent-Perrier's wines are characterised by a high chardonnay content. La Cuvée is a refined champagne with a blend of 55% chardonnay, 35% pinot noir and 10% pinot meunier. This champagne was highly rated by international wine experts and received 90 points from the leading Wine Spectator and Wine Enthusiast