From grapes grown in Fuenmayor, in Rioja Alta, this wine takes a traditional approach with aging in American oak. And it feels classic, with smoky notes of green fig and dark notes of plum skin spice. Cool and silky, warmed by allspice and cardamom notes, this is a red wine to serve with sautéed wild mushrooms and steak. Serve Tª 17ºC and it is recommended to open the bottle half an hour before serving. A wine to take to a dinner party or to enjoy at home during a multi-course Sunday meal. Delicious with shellfish paella, roasted leg of lamb, wild mushroom risotto, lamb tagine, grilled chorizo, barbecued beef brisket, ratatouille and moo-shoo pork. Viña Valoria is the winery's main brand. The origin of the name comes from an old plot in the city of Fuenmayor. It is currently a recognized brand both nationally and internationally. Under the name Viña Valoria we find wines from the entire range dried. From young white, rosé and red wines, to wines of cultivation, maturation, reserve and large reserve. In addition, the winery has a collection of old vintages called previous campaigns as part of its history. Bodegas Valoria is one of the oldest wineries in Rioja. The Pérez Foncea family founded it in 1860 in one of the most prestigious villages in La Rioja Alta, Fuenmayor. The origin of the name also comes from an old plot of land in this village. Valoria is one of ten wineries in Rioja that can sell the so-called 'old vintages' from before 1980. These vintages are recognized every year by international experts such as Robert Parker.

From grapes grown in Fuenmayor, in Rioja Alta, this wine takes a traditional approach with aging in American oak. And it feels classic, with smoky notes of green fig and dark notes of plum skin spice. Cool and silky, warmed by allspice and cardamom notes, this is a red wine to serve with sautéed wild mushrooms and steak. Serve Tª 17ºC and it is recommended to open the bottle half an hour before serving. A wine to take to a dinner party or to enjoy at home during a multi-course Sunday meal. Delicious with shellfish paella, roasted leg of lamb, wild mushroom risotto, lamb tagine, grilled chorizo, barbecued beef brisket, ratatouille and moo-shoo pork. Viña Valoria is the winery's main brand. The origin of the name comes from an old plot in the city of Fuenmayor. It is currently a recognized brand both nationally and internationally. Under the name Viña Valoria we find wines from the entire range dried. From young white, rosé and red wines, to wines of cultivation, maturation, reserve and large reserve. In addition, the winery has a collection of old vintages called previous campaigns as part of its history. Bodegas Valoria is one of the oldest wineries in Rioja. The Pérez Foncea family founded it in 1860 in one of the most prestigious villages in La Rioja Alta, Fuenmayor. The origin of the name also comes from an old plot of land in this village. Valoria is one of ten wineries in Rioja that can sell the so-called 'old vintages' from before 1980. These vintages are recognized every year by international experts such as Robert Parker.

From grapes grown in Fuenmayor, in Rioja Alta, this wine takes a traditional approach with aging in American oak. And it feels classic, with smoky notes of green fig and dark notes of plum skin spice. Cool and silky, warmed by allspice and cardamom notes, this is a red wine to serve with sautéed wild mushrooms and steak. Serve Tª 17ºC and it is recommended to open the bottle half an hour before serving. A wine to take to a dinner party or to enjoy at home during a multi-course Sunday meal. Delicious with shellfish paella, roasted leg of lamb, wild mushroom risotto, lamb tagine, grilled chorizo, barbecued beef brisket, ratatouille and moo-shoo pork. Viña Valoria is the winery's main brand. The origin of the name comes from an old plot in the city of Fuenmayor. It is currently a recognized brand both nationally and internationally. Under the name Viña Valoria we find wines from the entire range dried. From young white, rosé and red wines, to wines of cultivation, maturation, reserve and large reserve. In addition, the winery has a collection of old vintages called previous campaigns as part of its history. Bodegas Valoria is one of the oldest wineries in Rioja. The Pérez Foncea family founded it in 1860 in one of the most prestigious villages in La Rioja Alta, Fuenmayor. The origin of the name also comes from an old plot of land in this village. Valoria is one of ten wineries in Rioja that can sell the so-called 'old vintages' from before 1980. These vintages are recognized every year by international experts such as Robert Parker.